proper BBS thread Tomato sausage

Discussion in 'Bulletin Board ARCHIVE' started by Artisan-baker-red, Jan 1, 2016.

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  1. Artisan-baker-red

    Artisan-baker-red Well-Known Member

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    #1 Artisan-baker-red, Jan 1, 2016
    The Mrs, in her well intentioned and thoughtful way, went to a butchers in mansfield and bought me some tomato sausages to have on new years day breakfast.
    Quite possibly the worst tomato sausages I've ever had, yes they looked handmade (by the fact that none of the 6 looked alike… one was about 8inch long, and one just 2 inch) but they were full of air holes, had very little fat (the fat that then i can fry an egg in and have a red coloured tomato flavoured egg), were lacking in all seasoning and tasteless!!

    So my question to you this morning, from an expat living in derbyshire/notts border area, and who is coming to the match on Saturday…

    Where can i pick up the BEST tomato sausage from??

    thanks & Happy New Year!!
     
  2. dreamboy3000

    dreamboy3000 Well-Known Member

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    #2 dreamboy3000, Jan 1, 2016
    Can never go wrong with Paul Schofield's in Penistone across the road from Spread Eagle pub.
     
  3. Dragon Tyke

    Dragon Tyke Well-Known Member

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    #3 Dragon Tyke, Jan 1, 2016
    pop into Hoyland... there is a butchers top side of Higg's Chippy

    he does cracking sausages of all kinds
     
  4. Artisan-baker-red

    Artisan-baker-red Well-Known Member

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    #4 Artisan-baker-red, Jan 1, 2016
    I'm from penistone, there the ones i remember from growing up!!
    i am going to get my sister to pick me some up, but wanted to see if there are any better ones that people know of!!
     
  5. Mis

    MiserablePontyEnder Well-Known Member

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    #5 MiserablePontyEnder, Jan 1, 2016
    Harringtons just round the corner are ok too. Bit pricier though.
     
  6. MarioKempes

    MarioKempes Well-Known Member

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    #6 MarioKempes, Jan 1, 2016
    I've always like the premium tomato sausage sold at Asda and only about £2.50 for six.
     
  7. Orared

    Orared Well-Known Member

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    #7 Orared, Jan 1, 2016
    Re: pop into Hoyland... there is a butchers top side of Higg's Chippy

    Closed down now Baz. Chris retired about three years ago, new bloke took it over but due to other factors - Tesco opening on Market Street school site being one, and the rest of the town centre dying on it's asre, he closed the shop down earlier this year
     
  8. dreamboy3000

    dreamboy3000 Well-Known Member

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    #8 dreamboy3000, Jan 1, 2016
    Never been in. Don't like how the guy there learned all about the business as an apprentice type at Schofields and then opened up a rival business spitting distance away. Some will think all is fair in business but it doesn't seem right to me basically wanting to steal customers off the guy who taught you the trade about 20 yards away.
     
  9. Tony

    Tony Active Member

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    #9 Tony, Jan 1, 2016
    I buy my tomato sausage from Ray's Butchers in Wath....Beautiful..He does a Thick or a Thin link, personally I prefer the thin!
     
  10. manxtyke

    manxtyke Well-Known Member

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    #10 manxtyke, Jan 1, 2016
    Potters on Wombwell
    couple of pork pies and 12 tomato sausages
    :cool:
     
  11. SuperTyke

    SuperTyke Well-Known Member

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    #11 SuperTyke, Jan 1, 2016
    The important thing I've learnt from this thread is that either I am the weird one or there are a lot of fancy posh *******s on here who aren't happy with a proper sausage.

    ******* tomato sausage. What next? Garlic bread?
     
  12. Artisan-baker-red

    Artisan-baker-red Well-Known Member

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    #12 Artisan-baker-red, Jan 1, 2016
    Ooh now there's an idea...tomato sausage sandwich on freshly toasted garlic bread!
     
  13. Sopwith Camel

    Sopwith Camel Well-Known Member

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    #13 Sopwith Camel, Jan 1, 2016
    Am wi thee Tony, thin every time.
     
  14. manxtyke

    manxtyke Well-Known Member

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    #14 manxtyke, Jan 1, 2016
    Bit of a weiner thee
    hth
     
  15. Skryptic

    Skryptic Well-Known Member

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    #15 Skryptic, Jan 1, 2016
    Can't say I've tried any other than Potters' on Wombwell. They are bloody lovely.
     
  16. Mis

    MiserablePontyEnder Well-Known Member

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    #16 MiserablePontyEnder, Jan 1, 2016
    The Honey and Mustard thick pork ones from Hinchliffes at Netherton are superb :cool:
     
  17. springvale red

    springvale red Well-Known Member

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    #17 springvale red, Jan 1, 2016
    You are from Penistone ? What's your name ?
     
  18. John Peachy

    John Peachy Well-Known Member

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    #18 John Peachy, Jan 1, 2016
    You are not simply translating your girlfriend's conversation with you about "the" sausage?
     
  19. Artisan-baker-red

    Artisan-baker-red Well-Known Member

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    #19 Artisan-baker-red, Jan 1, 2016
    Getting scared now....

    It's Err.. Err... john Smith!

    Haha.
    It's...... Mark Garry

    Why what's yours?
     
  20. Artisan-baker-red

    Artisan-baker-red Well-Known Member

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    #20 Artisan-baker-red, Jan 1, 2016
    It's, the WIFE, and the "sausage" conversation is never very long in our house.... so to speak!
     
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