Splendid afternoon’s play

Discussion in 'Bulletin Board' started by George Spicer, Jan 30, 2021.

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  1. Geo

    George Spicer Well-Known Member

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    I didn’t get to watch the match due to getting myself embroiled in a cake making marathon but heard from my brother in law Geoff that we played splendidly.

    well done the reds, a positive improvement on this time last year!

    what’s everyone having for lunch tomorrow?

    george spicer
     
    George Spicer, Jan 30, 2021
    #1
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  2. red

    red24/7 Well-Known Member

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    broccoli and stilton soup
     
    red24/7, Jan 30, 2021
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  3. Marlon

    Marlon Well-Known Member

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    I’m avin hoops
    What do you think of our new/old name the Colliers? Approve or not ?
     
    Marlon, Jan 30, 2021
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  4. Jam

    Jamo Well-Known Member

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    George, while I was happy with a point today, I'm asking this with the deepest sincerity - is your brother-in-law on crack?
     
    Jamo, Jan 30, 2021
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  5. North Yorks Red

    North Yorks Red Well-Known Member

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    George mate , welcome back, can't tell you how much I am looking forward to your opinion of the spring flowers.
    For lunch tomorrow I am thinking of pheasant stuffed by peasants ( or is it the other way round) along with Yorkshires and thick gravy plus in celebration of your sudden reappearance I will probably crack a jar of the finest olives and swill the lot down with a bottle of chateauneuf de pap or possibly a bottle of vintage dandelion and burdock!
     
    North Yorks Red, Jan 30, 2021
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  6. thetykester

    thetykester Well-Known Member

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    I'll be having a takeaway 1/2 a packet of biscuits, 1/2 a chocolate sponge cake & 3 pints of cola. According to some one here :rolleyes:
     
    thetykester, Jan 30, 2021
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  7. MonkeyRed

    MonkeyRed Well-Known Member

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    A Dorito tri-saveur platter with Cheesestring garnish, followed by a milk chocolate hobnob roulade.

    Only the Aldi versions.
     
    MonkeyRed, Jan 31, 2021
    #7
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  8. Wat

    Watcher_Of_The_Skies Well-Known Member

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    Yorkshire Pudding Pie (Sunday lunch filling).
     
    Watcher_Of_The_Skies, Jan 31, 2021
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  9. Merde Tete

    Merde Tete Well-Known Member

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    The remains of yesterday's takeaway pizza, warmed up. Don't despair though George, it is a chicken breast and pesto pizza on a sourdough base.
     
    Merde Tete, Jan 31, 2021
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  10. Mr Badger

    Mr Badger Well-Known Member

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    Rebonjour Georgy boy.
    For today we have a table d'hote menu of boeuf, pommes de terre, petits pois, brocoli et carrottes.
    Perhaps un pudding de yorkshire avec le gravie.
    Accompanied by a cheeky Naked Angels red.
    By the way, is Geoff Georgio's brother?
     
    Mr Badger, Jan 31, 2021
    #10
  11. churtonred

    churtonred Well-Known Member

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    Believe it or not we're having Salad Nicoise. Possibly with a glass of Macon Villages.
    It were that or Coddle.
    :)
     
    churtonred, Jan 31, 2021
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  12. Archey

    Archey Well-Known Member

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    Tally-ho old chap. It's good of you to rejoin us, in the most peculiar of times.

    I'm sure both yourself and your brother-in-law will concur, it is another point in the right direction.

    Due to my late arising, I shall be having elevenses. Today's fare consists of smoked salmon and poached eggs, on a brioche bun. Topped with a squeeze of lemon and a dusting of freshly cropped chives.

    Good day to you, sir.
     
    Archey, Jan 31, 2021
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  13. fat

    fatalbert Well-Known Member

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    Lady Fat and I will be sitting down at 12 sharp to enjoy what is arguably the finest dish our Butler has ever produced: Viz a vie: Crispy haggis and potato pancake with a spinach salad and warm whisky and bacon dressing. And to follow: a deep fried Mars Bar each, all washed down with a bottle of Mr John Walker's Black Label Whisky.
     
    fatalbert, Jan 31, 2021
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  14. fat

    fatalbert Well-Known Member

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    Sssssh
     
    fatalbert, Jan 31, 2021
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  15. Old Goat

    Old Goat Well-Known Member

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    I've just asked Mrs Goat what we're having. I'm not sure what she means, but it could be something Welsh..
    Yuleavwot Yergiven
     
    Old Goat, Jan 31, 2021
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  16. pompey_red

    pompey_red Well-Known Member

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    Whatever “chef” is cooking
     
    pompey_red, Jan 31, 2021
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  17. Tyke_67

    Tyke_67 Well-Known Member

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    and you'll bloody like it as well.... :)
     
    Tyke_67, Jan 31, 2021
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  18. Mrs

    MrsHallsToffeerolls Well-Known Member

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    Hope it`s chips, its chips.
     
    MrsHallsToffeerolls, Jan 31, 2021
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  19. Hooky feller

    Hooky feller Well-Known Member

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    And egg.
     
    Hooky feller, Jan 31, 2021
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  20. Tyke_67

    Tyke_67 Well-Known Member

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    not for Sunday lunch surely....

    Mum used to go spare at me if I told her I'd had beans on a Sunday when I was working shifts :)
     
    Tyke_67, Jan 31, 2021
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