How do you have your steak?

Discussion in 'Bulletin Board' started by Gravy Chips, Jul 8, 2021.

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How do you have your steak?

  1. Blue Rare

    4 vote(s)
    3.3%

  2. Rare

    21 vote(s)
    17.4%

  3. Medium Rare

    50 vote(s)
    41.3%

  4. Medium

    16 vote(s)
    13.2%

  5. Medium Well

    9 vote(s)
    7.4%

  6. Well Done

    7 vote(s)
    5.8%

  7. Cremated

    2 vote(s)
    1.7%

  8. I'm a vegetarian/vegan

    8 vote(s)
    6.6%

  9. A just dunt like steak m8

    4 vote(s)
    3.3%
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  1. Gravy Chips

    Gravy Chips Well-Known Member

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    My friend who's been shipped off to the colonies told me he has his steak well done. I'm considering if we're still somehow friends, or if I have to end him for the good of humanity.
     
    Gravy Chips, Jul 8, 2021
    #1
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  2. Red

    RedVesp Guest

    Imagine saying this... bonkers.

    Screenshot_20210708-063433.png
     
    RedVesp, Jul 8, 2021
    #2
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  3. Old Goat

    Old Goat Well-Known Member

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    I've just said it. I rarely eat beef, apart from the occasional burger.
     
    Old Goat, Jul 8, 2021
    #3
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  4. dreamboy3000

    dreamboy3000 Well-Known Member

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    Medium.
     
    dreamboy3000, Jul 8, 2021
    #4
  5. Red

    RedVesp Guest

    Wow...
     
    RedVesp, Jul 8, 2021
    #4
  6. Tyke_67

    Tyke_67 Well-Known Member

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    I haven't eaten red meat for over 25 years now. I can honestly say I haven't missed it either
     
    Tyke_67, Jul 8, 2021
    #5
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  7. Egh

    Egham Tyke Well-Known Member

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    Cremated every time
     
    Egham Tyke, Jul 8, 2021
    #6
  8. ade

    ade Well-Known Member

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    I like mine stir fried, which I suppose comes out medium rare. I like it medium rare with chips anyway.
     
    ade, Jul 8, 2021
    #7
  9. JLWBigLil

    JLWBigLil Well-Known Member

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    Well done.
     
    JLWBigLil, Jul 8, 2021
    #8
  10. Stephen Dawson

    Stephen Dawson Well-Known Member

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    I like mine with a kiss.
     
    Stephen Dawson, Jul 8, 2021
    #9
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  11. RedStriker

    RedStriker Well-Known Member

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    Trim it’s horns. Wipe its arse. And slap it with a hot pan

    So, rare.
     
    RedStriker, Jul 8, 2021
    #10
  12. Stephen Dawson

    Stephen Dawson Well-Known Member

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    I like mine well done. Sealed in a frying pan and then cooked in foil for 30 minutes. Steak cut chips, onion rings, mushrooms and peppercorn sauce.
     
    Stephen Dawson, Jul 8, 2021
    #11
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  13. BarnsleyReds

    BarnsleyReds Well-Known Member

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    Went with rare but if it’s a high quality restaurant I’d go blue (if they allow it!)
     
    BarnsleyReds, Jul 8, 2021
    #12
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  14. Tyke_67

    Tyke_67 Well-Known Member

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    I knew you'd be high maintenance lol :D:D:D
     
    Tyke_67, Jul 8, 2021
    #13
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  15. North Yorks Red

    North Yorks Red Well-Known Member

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    :eek::eek::eek:
     
    North Yorks Red, Jul 8, 2021
    #14
  16. Tyke_67

    Tyke_67 Well-Known Member

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    Once a Red, always a Red :rolleyes:
     
    Tyke_67, Jul 8, 2021
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  17. North Yorks Red

    North Yorks Red Well-Known Member

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    I always go for well done.
    I prefer it well done, it’s my steak and I’ll have it as I like it:D
    Also when eating out I find even in what would be considered good it still arrives medium well done so it’s kind of a fail safe.It would have to be bad for me to send it back to some prissy chef, god knows what it might come back with added!
     
    North Yorks Red, Jul 8, 2021
    #16
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  18. BarnsleyReds

    BarnsleyReds Well-Known Member

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    The chef is too busy crying about ruining a good steak to remember what time it went on! :D:D
     
    Last edited: Jul 8, 2021
    BarnsleyReds, Jul 8, 2021
    #17
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  19. Stephen Dawson

    Stephen Dawson Well-Known Member

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    O/T I once told Laura off when she ordered a takeaway for us. She made the order and said "can you make sure you put the garlic mayo and don't put any tomatoes in my salad you got it wrong last time". I said to her when she hung up, "Cheers love you do realise you've just got our order spat and spunked on". She does it in Wetherspoon at breakfast too. She'll call the table staff over and ask for her breakfast back if it isn't the right temperature, her toast is cold or her eggs aren't runny. I dread to think what's happened to some of her meals and mine as a consequence.
     
    Stephen Dawson, Jul 8, 2021
    #18
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  20. old faithful

    old faithful Well-Known Member

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    I like mine rare.
    A few years ago a party of us went out for a meal, one asked for her steak cremated to which a horrified waiter came back with the line "Would madam prefer bacon and eggs?" lol.
     
    old faithful, Jul 8, 2021
    #19
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  21. Jimmy viz

    Jimmy viz Well-Known Member

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    Rare or medium rare depending on the place.
     
    Jimmy viz, Jul 8, 2021
    #20
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