Do I open a bottle of red or white? Or do I get stuck into the vodka? or the port? Maybe even crack open a bottle of the bubbly stuff? What goes best wi take out chinky?
Well if it helps I have a nice bottle of cabernet sauvingnon shiraz I just opened and it is airing nicely by the fire - waiting for the missus to come back (Though obviously I checked its OK)</p> so dont go for the red or I'll accuse you of copying</p>
Firstly a bought a **** load Secondly I left a glassful in the bottle last night and have just polished it off.</p> Pourqua?</p>
I was going to ask why you had any left that was all, but you answered that before I even got to ask</p>
RE: Chateauneuf du Pape Couple of bottles of Sam Adams that I still had in the fridge. The rest has been put out of the way for the Superbowl and Conference Finals
RE: Sorry. I just fancy a glass or two sometimes. It's OK - I do the same too occasionally. I remember once trying to explain the Vacuvin idea to a friend who just couldn't grasp the concept of wine left in the bottle.