Best British Soup Ever

Discussion in 'Bulletin Board' started by Artisan-baker-red, Sep 17, 2024.

  1. Artisan-baker-red

    Artisan-baker-red Well-Known Member

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  2. Andy Mac

    Andy Mac Well-Known Member

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    Right answer.

    Honourable mention for a decent quality Oxtail.
     
  3. fir

    fired Administrator Staff Member Admin

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    Heinz Oxtail
     
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  4. jptykes

    jptykes Well-Known Member

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    Chicken and mushroom for me.

    Favourite soup overall is Chicken Tikka. Asda used to do a fantastic one but it seems they've discontinued it.
     
  5. Rm1

    Rm17 red Well-Known Member

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    Beef broth
     
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  6. BarnsleyReds

    BarnsleyReds Well-Known Member

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    Chicken and Sweetcorn from Chinese takeaway. Makes you all patriotic
     
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  7. Brush

    Brush Well-Known Member

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    My wife boils the carcase of a chicken and makes a fantastic soup with a variety vegetables. She makes a great meal out of something which in 99.99% of the time just ends up in the bin.
     
  8. BrunNer

    BrunNer Well-Known Member

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    Gravy
     
  9. Deafening Silence

    Deafening Silence Well-Known Member

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    Now I’m a dull middle aged man, I came in from the pub the other day, after a few, and decided that what I really needed in my life was a Morphy Richards Soup Maker.
    (Other brands available).

    I have made about 8 different soups so far, but my favourite was Cauliflower Cheese Soup.

    I also made a chicken korma soup. Pics attached.
     

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  10. Jud

    Juddy G Well-Known Member

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    Mulligatawny
     
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  11. arabian_ian

    arabian_ian Well-Known Member

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    My gran’s home made Scotch broth.
    Oh the memories remain 50 years later.
     
  12. Micky Finn

    Micky Finn Well-Known Member

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    Mrs Finn's roast butternut squash/sweet potato/coconut/chilli soup. Dunt sound British, but she makes it here in Haworth, so it counts. Sensational stuff.
     
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  13. Pau

    Paulthered Well-Known Member

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    Beef broth with pearl barley in it .
     
  14. MDG

    MDG Well-Known Member

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    Defo a pea n ham fan but it's got to have decent chunks of ham in it.

    Have also crafted some lovely homemade ones in the soup maker. A lush mushroom (let's call it Lushroom soup) and a lovely tomato heavy on the peppery side. Got to be nice and thick, none of that watery nonsense.
     
  15. ade

    ade Well-Known Member

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    Cullen Skink surely
     
  16. MDG

    MDG Well-Known Member

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    Surely that was someone we tried to bring in as manager before going for Clarke :D
     
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  17. ronnieGlavinsB@stardSon

    ronnieGlavinsB@stardSon Well-Known Member

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    Never tasted better soup than my Grans
     
  18. Brush

    Brush Well-Known Member

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    +1 for pearl barley, in almost any soup - but not pea and ham of course.
     
  19. Sopwith Camel

    Sopwith Camel Well-Known Member

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    Clear spring veg,, with a bit of crusty bread..
     
  20. jptykes

    jptykes Well-Known Member

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    Are soup makers worthwhile then? How easy are they to use? Versatile?
     

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