Best British Soup Ever

Discussion in 'Bulletin Board' started by Artisan-baker-red, Sep 17, 2024.

  1. Wuz1964

    Wuz1964 Well-Known Member

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    Home made Pea & Ham does it for me. Especially in the winter, with a cheeky brandy/port combo to follow :)
     
  2. sadbrewer

    sadbrewer Well-Known Member

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    Heinz Celery soup was excellent, sadly they dropped it from the range many years ago...Campbell's do it but it's crap.
     
  3. e-red

    e-red Well-Known Member

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    Just got one. Makes lovely soup in 20 minutes. Done chicken and mushroom and a vegetable so far. Delicious.
     
    anstonred likes this.
  4. JamieBreweryStander

    JamieBreweryStander Well-Known Member

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    Pea and ham is superb but I am genuinely not adverse to a nice minestrone. Carrot and coriander is also not a bad drop. With some lovely tiger bread and butter.
     
    Andy Mac likes this.
  5. Austiniho

    Austiniho Well-Known Member

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    Oooh, not had oxtail in ages…. Now I want some!
     
  6. ScubaTyke

    ScubaTyke Well-Known Member

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    Tomato soup with loads of heavily buttered thick cut toast to dip.
     
  7. Deafening Silence

    Deafening Silence Well-Known Member

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    I love mine. Plenty of recipes online as well.
     
    anstonred likes this.
  8. RichK

    RichK Well-Known Member

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    Any. With a nice crusty bread. Love a soup.

    Lidl used to do a lovely broccoli and stilton.
     
    Andy Mac likes this.
  9. North Yorks Red

    North Yorks Red Well-Known Member

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    my mrs knocks some lovely soup up in ours!
     
  10. Gimson&theBarnsleys

    Gimson&theBarnsleys Well-Known Member

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    Ownies chowder.
     
  11. Orared

    Orared Well-Known Member

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    Got to be Heinz Beef broth for me.
     
  12. troff

    troff Well-Known Member

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    Yuk, can’t abide it. Or smoked haddock in anything.
     
    ade likes this.
  13. Skinner

    Skinner Well-Known Member

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    M&S Tomato and Basil.
     
  14. Merde Tete

    Merde Tete Well-Known Member

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    How does that work? Takes a good hour to make a proper stock, preferably longer. If I've got the stock to hand I can knock up most soups in 30-40 minutes using a good cast iron pan.
     
  15. Stephen Dawson

    Stephen Dawson Well-Known Member

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    Mulligatawny :)
     
  16. Baldrick

    Baldrick Well-Known Member

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    Baxters Highland Game, never seem to see it now, maybe discontinued.
     
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  17. Stephen Dawson

    Stephen Dawson Well-Known Member

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    Baba da poosh.
     
  18. Hel

    Helvellyn Red Well-Known Member

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    Boring I know, but tomato soup with loads of buttered crusty bread to dip in. Followed by freshly made parkin. Heaven.
     
    Barnsley Chopin likes this.
  19. dreamboy3000

    dreamboy3000 Well-Known Member

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    Great choice. Plenty of pepper.
     
  20. RedfearnsRocket

    RedfearnsRocket Well-Known Member

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    Chunky soup North East style
    Carrotts, Leeks, Turnip, onions, diced potato, tomato puree, split lentils, pearl barley then boil a gammon joint then break it up into the soup adding half of the gammon stock.

    Served with dumplings and good sprinkle of curry powder it's the dogs b******s
     

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