Got to say..... Bloody lovely!! Go on, try it.... a nice few strips of fresh ham from the butcher's and then get a Leicestershire Brie (just as good as the Frogs) and smear the Brie (after being at room temperature for a while) along the ham. Roll the ham up,; place on a plate............ pour a brandy, retire to the computer and duly munch away. Bloody lovely! Slurp! Cheers!
