Cod and sea bass, chips and mushy peas with homemade tartare sauce Apple & pear flapjack crumble with cream Cowheel & shin beef stew Green chicken curry Crab linguine
I had Haddock & chips followed by jam & coconut sponge with custard at The Wetherby Whaler in Wakefield.
Homemade Chinese for me. Pork, bean sprouts, noodles, chinese veg and some good old chinese stock cubes. Cook in the wok and bingo. Or Mahjong. Or Sudoku.
Cowheel probably needs to be a taste acquired in childhood bit like tripe (puke) (puke) Makes gelatinous gravy but its a stew you cant eat in company its so full of bits you wouldnt want to swallow