tonight I am cooking for my wife after a hard days toil

Discussion in 'Bulletin Board ARCHIVE' started by uncle mort, Mar 18, 2009.

  1. unc

    uncle mort New Member

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    lambs liver, bacon and onions, in a rich gravey, with new potatos, cabbage, peas and a turnip mash :) :)
     
    uncle mort, Mar 18, 2009
    #1
  2. Dixon

    Dixon New Member

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    (puke) :x
     
    Dixon, Mar 18, 2009
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  3. Mrs

    MrsHallsToffeerolls Well-Known Member

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    It`s the e in gravy that makes it sound delicious.
     
    MrsHallsToffeerolls, Mar 18, 2009
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  4. unc

    uncle mort New Member

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    its the extra e thats makes it all the better

    :)
     
    uncle mort, Mar 18, 2009
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