What's your Christmas Dinner?

Discussion in 'Bulletin Board ARCHIVE' started by Alityke, Dec 20, 2011.

  1. Ali

    Alityke Active Member

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    We don't really like turkey so have a big sirloin done very rare and a chicken so we still have the trad trimmings to go with a bird.

    Do you have any family traditions that aren't the norm?

    Haven't you missed my food based posts?
     
  2. Mrs

    MrsHallsToffeerolls Well-Known Member

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    Beautuful really beautiful...

    but not turkey.

    Beef, gammon and a chick.
     
  3. Jack Tatty

    Jack Tatty Well-Known Member

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    Re: Beautuful really beautiful...

    Starter-cup a soup

    main-pot noodle

    dessert-fruit cocktail from the tin




    I kid you not. Reight laugh these xmas dinners for one.
     
  4. SirPsychoSexy

    SirPsychoSexy Banned Idiot

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  5. Mrs

    MrsHallsToffeerolls Well-Known Member

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    aaaaaaaaaaaaaaaaaaaahhhhhhhhhhhhhhhhhh

    Bisto, thall not be getting any of that either then.
     
  6. madmark62

    madmark62 Well-Known Member

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    Snap
     
  7. Sta

    Stahlrost Well-Known Member

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  8. Red

    RedMonk Well-Known Member

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    Seafood - Lobster, Fish, Scallops, Tiger Prawns.
     
  9. EastStander

    EastStander Active Member

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    Roast ham (Nigella's recipe)

    We like turkey but as the wife is American we go over there for Thanksgiving and have turkey then.
     
  10. JLWBigLil

    JLWBigLil Well-Known Member

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    Triple snap.
     
  11. Farnham_Red

    Farnham_Red Administrator Staff Member Admin

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    Sorry to be boring but Turkey with all the trimmings - brussles sprouts and all - followed by a homemade Christmas Pud
     
  12. Xer

    Xerxes Well-Known Member

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    The traditional Christmas dinner. Goose, Roast Spuds cooked in the oil of the bird, plus red cabbage and Bramley apple. Stuffing - principally chestnut.
     
  13. dreamboy3000

    dreamboy3000 Well-Known Member

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    Turkey. Nearly ended up with Lobster but it's one thing i've never tried so no point trying something I might not like.
     
  14. EastStander

    EastStander Active Member

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    The missus loves lobster (personally I think it's overrated for the price - that's the Yorkshireman coming out!)
    It's so expensive in the UK though so we have it when we go to the States.
     
  15. jedi one

    jedi one Well-Known Member

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    may open a tin of Allday Breakfast for one and a crust to dip with. mmmmmmmmmmm
     
  16. Gordon Owen

    Gordon Owen Well-Known Member

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    Aldi - 4 bird roast, got the 3 bird last year after seeing the advert on tv and l was impressed with it. Didn't tell the young lass it was duck until after she had finished it. Modern parenting and all that, l don't know how we're going to disguise it this year.
     
  17. 'thereev'

    'thereev' Banned Idiot

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    i am having a big fat juicy bird...what times ure lass coming round again?

    hope this helps
     
  18. Langer Dan

    Langer Dan Well-Known Member

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    Spiced Beef - a Cork speciality from the English Market. If you watch the Queens speech on Sunday you'll even see the stall we get it from.
     
  19. dreamboy3000

    dreamboy3000 Well-Known Member

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    So it's nice but not worth the money? If it was around so I could try a mouthful somewhere fair enough (like if someone else was having it at a meal I was at), but i'd not spend all that money on something I could hate and then have to leave. I probably would like it as different foods I tend to like. I love a kangaroo burger at Walkabout.
     
  20. Gordon Owen

    Gordon Owen Well-Known Member

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    It tastes like a big prawn Dreamboy, l had some on a boating trip in Cuba, we had to spear it and cook it on the boat. After 45 minutes of throwing a spear at anything that shifted on the sea bottom l gave the spear to the guide to catch me something, it's no good without contact lenses. A restaurant in Sri Lanka was selling them at £8, we had it every few days whilst on that holiday.
     

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